Good evening!

By morbidmeals, March 11, 2014

Cover1Welcome to!

Pardon the dust as we carve up a new website for our upcoming cookbook, Morbid Meals: Ghastly Gastronomy for the Morbidly Epicurious by Dan Shaurette.

A preview of some of our recipes will be made available here and also over at

Stay tuned for more information.

What do you think?

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